why make this recipe
Bourbon Chicken is a delicious dish that marries sweet and savory flavors, making it a hit at family dinners or casual gatherings. The name comes from Bourbon Street in New Orleans, and it’s an easy recipe to whip up. With tender chicken thighs coated in a glossy sauce, this dish packs a flavor punch that everyone will love. Plus, it takes minimal time to prepare and cook, making it perfect for busy weeknights.
how to make Bourbon Chicken
Ingredients:
- 1 lb chicken thighs, cubed
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1/4 cup bourbon
- 2 cloves garlic, minced
- 1/2 teaspoon ground ginger
- 2 tablespoons vegetable oil
- Green onions, for garnish
Directions:
- In a bowl, mix the soy sauce, brown sugar, bourbon, garlic, and ginger.
- In a large skillet, heat the vegetable oil over medium heat.
- Add the cubed chicken to the skillet and cook until browned and cooked through.
- Pour the sauce over the chicken and stir to coat.
- Let simmer for 10-15 minutes until the sauce thickens.
- Serve hot, garnished with green onions.
how to serve Bourbon Chicken
Serve Bourbon Chicken over steamed rice or alongside sautéed vegetables. The sauce is flavorful, so it complements rice well. You can also add a side of fresh salad to balance the meal.
how to store Bourbon Chicken
You can store any leftover Bourbon Chicken in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in a skillet over low heat or microwave it until heated through.
tips to make Bourbon Chicken
- Use chicken thighs for juiciness and flavor.
- Don’t skip simmering the sauce; it helps thicken and intensify the flavors.
- If you prefer a bit of spice, add a pinch of red pepper flakes to the sauce.
variation
You can replace bourbon with apple juice or chicken broth if you want to avoid alcohol. This will still give you a nice flavor. Feel free to add some veggies like bell peppers or snap peas for extra color and nutrition.
FAQs
Can I use chicken breast instead of thighs?
Yes, you can use chicken breasts, but they may dry out more than thighs. You may need to adjust cooking time accordingly.
Is Bourbon Chicken spicy?
No, Bourbon Chicken is not typically spicy. It has sweet and savory flavors, but you can add spice if you prefer.
Can I use other cuts of chicken?
Yes, you can use other cuts, like drumsticks or wings, but cooking times may vary. Keep an eye on them to ensure they are fully cooked.