Air Fryer Fried Pickles

why make this recipe

Air Fryer Fried Pickles are a fun and tasty snack that you can make quickly. They offer a crispy texture without deep frying, making them a healthier option. These pickles are great for parties, game days, or just a special treat at home. With a delicious crunch and tangy flavor, they are sure to please everyone!

how to make Air Fryer Fried Pickles

Ingredients:

  • Dill pickles (or any type of pickle)
  • Cornmeal
  • Flour
  • Eggs
  • Salt
  • Pepper
  • Oil spray (optional)

Directions:

  1. Slice the pickles into thick slices.
  2. In one bowl, mix cornmeal, flour, salt, and pepper. In another bowl, beat the eggs.
  3. Dip each pickle slice into the egg mixture, then coat with the cornmeal mixture.
  4. Preheat the air fryer to 400°F (200°C).
  5. Spray the air fryer basket with oil spray.
  6. Arrange the coated pickles in a single layer in the basket and spray lightly with oil.
  7. Cook for about 10 minutes, flipping halfway through, until crispy and golden brown.
  8. Serve warm with your choice of dipping sauce.

how to serve Air Fryer Fried Pickles

Serve your Air Fryer Fried Pickles hot, straight from the air fryer. They taste great with a variety of dipping sauces like ranch, spicy mayo, or even barbecue sauce. You can also sprinkle some fresh herbs on top for added flavor.

how to store Air Fryer Fried Pickles

If you have leftovers, let the pickles cool completely, then place them in an airtight container. Store them in the refrigerator for up to 2-3 days. To reheat, pop them back in the air fryer for a few minutes to get them crispy again.

tips to make Air Fryer Fried Pickles

  • For extra crunch, use a mixture of breadcrumbs and cornmeal.
  • Experiment with different spices, like garlic powder or paprika, to add more flavor.
  • Make sure the pickles are well-drained to avoid excess moisture in the coating.

variation

You can try using different types of pickles, like spicy pickles or bread and butter pickles, to change the taste. Additionally, you can add cheese or other toppings for a twist.

FAQs

1. Can I use frozen pickles?
Yes, you can, but fresh pickles will give the best results in terms of texture and flavor.

2. How do I make them gluten-free?
Use gluten-free flour and cornmeal to make this recipe gluten-free.

3. Can I make these in the oven instead of an air fryer?
Yes, you can bake them in a preheated oven at 425°F (220°C) for about 20 minutes, flipping halfway through.

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