why make this recipe
Easy Crockpot Chicken and Gravy is a fantastic meal for busy days. You can set it in the morning and come home to a warm dinner. This dish is simple, tasty, and satisfying for families. The chicken cooks slowly and becomes very tender, soaking up the rich flavor of the gravy. It’s perfect with rice or mashed potatoes!
how to make Easy Crockpot Chicken and Gravy
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 packet (1 oz) ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
- Fresh parsley (optional for garnish)
Directions:
- Place the chicken breasts in the bottom of the crockpot.
- In a bowl, mix the cream of chicken soup, ranch dressing mix, and chicken broth together.
- Pour this mixture over the chicken in the crockpot.
- Season with salt and pepper.
- Cover the crockpot and cook on low for 6-8 hours or on high for 4-5 hours.
- When the chicken is done, shred it with two forks and mix it with the gravy.
- Serve warm.
how to serve Easy Crockpot Chicken and Gravy
Serve your Easy Crockpot Chicken and Gravy over rice, mashed potatoes, or egg noodles. Add some steamed vegetables or a side salad for a complete meal. You can also top it with fresh parsley for extra flavor and color.
how to store Easy Crockpot Chicken and Gravy
Store leftovers in an airtight container in the fridge for up to 3 days. You can also freeze it for longer storage. Just make sure to label the container with the date.
tips to make Easy Crockpot Chicken and Gravy
- For more flavor, you can add garlic powder or onion powder to the sauce.
- If you want a thicker gravy, mix in a little cornstarch with water before serving.
- Always check the chicken for doneness; it should be cooked to an internal temperature of 165°F.
variation
You can add veggies like carrots or potatoes to the crockpot for a one-pot meal. Just add them at the beginning with the chicken.
FAQs
1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts in this recipe. Just cook it on high for an extra hour.
2. Can I use a different type of soup?
Yes, you can use cream of mushroom soup or any other creamy soup instead of cream of chicken.
3. Is this recipe healthy?
This recipe is convenient but can be high in sodium depending on the soup and broth used. You can use low-sodium options for a healthier choice.